• a worthy twist on vegan wellington for #veganuary

    a worthy twist on vegan wellington for #veganuary
    HAPPY 2021! we love a hearty vegan recipe and one that has truly captured our attention this winter is the vegan wellington recipe by karissa's vegan kitchen which we found through our friends at livekindly.   we love the rich warmth of this recipe and when making it at home we added some of our dark cocoa cherry bowl to the mix and the result...
  • vegan worthy bowl take on Tate's founder Kathleen King's spice cake - YUM!

    vegan worthy bowl take on Tate's founder Kathleen King's spice cake - YUM!
    prep: 40 min bake: 25 min yields: 12 servings Ingredients: DRY CAKE INGREDIENTS 1 & 1/3 cup all purpose flour 2 tsp baking powder 1 tsp baking soda 1 tsp ground cinnamon 1/2 tsp ground allspice 1/2 tsp grated nutmeg 1/2 tsp kosher salt WET CAKE INGREDIENTS 1/2 cup almond milk (or plant based milk of choice) 1/2 granulated sugar 1/2 cup firmly packed...
  • more plants, more fun!

    more plants, more fun!
    october is world vegetarian month and in honor of that we have teamed up with some amazing plant based brands to bring you some great snack options and savings. save 25% here at worthy and at the websites listed above with code PLANTS and save the earth one delicious bite at a time!
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